At five in the afternoon, Su Yang glanced at the time and got to his feet. "It's five already. I'll go make dinner."
Qin Su followed him up. "I'll help you."
"No need. Just sit there."
"Let me help you. It'd feel awkward for me to sit around while you do everything."
"All right, then. Let's go."
As they chatted, they walked into the kitchen. Su Yang first put on some rice to cook, then took out the ingredients they would need later.
He picked up a handful of garlic sprouts and handed them to Qin Su. "Could you wash and trim three of these garlic sprouts? Do you know how?"
Qin Su took the garlic sprouts. "What's so hard about that? Leave it to me."
"Wait, there's this too." Su Yang took out a piece of ginger and several cloves of garlic and placed them in Qin Su's hands. "Clean these up too. Peel the garlic and chop it into minced garlic, then cut the ginger into strips."
"Okay, no problem!" Qin Su picked up the ingredients with a bright smile and walked over to the sink to work on them.
Su Yang took out a bag of live shrimp and began removing the veins, planning to make some stir-fried shrimp later.
The two of them chatted while preparing the ingredients, creating a relaxed and pleasant atmosphere.
Qin Su had never cooked for herself before.
A girl from a family like hers had grown up pampered. Although her parents weren't the type to let her do whatever she wanted, they had never made her help in the kitchen either. Her family had always hired a maid to cook, so there had never been any need for her to do it herself.
Thus, this was also her first time doing