Du Xiaochen's supercar club was really more of a casual hobby. He had no intention of recruiting lots of members or making it bigger and stronger.
Still, although there weren't many members, any one of them could easily match dozens of members from other supercar clubs. The club's caliber was unquestionably top-tier.
Zhang Yang joining was also a major welcoming event for the supercar club.
Naturally, an evening dinner was indispensable.
As it happened, a Cantonese restaurant invested in by one of the members had only recently opened. After discussing it, everyone decided to eat there that night.
Near the Riverside Financial City in Lujiazui.
Outside Cantonese Elegance Pavilion, the imposing convoy of supercars filled the parking lot in front of the restaurant.
Pedestrians passing by on the distant roadside stopped one after another, staring at the scene before them with stunned disbelief.
"Oh my god! I've never seen this many supercars in my life!"
"A Lamborghini Aventador, a McLaren P1, a LaFerrari, and even a Bugatti... Wait, an Apollo?!"
Amid the shocked cries, people pulled out their phones to take pictures and shared them on their social feeds.
Zhang Yang stepped out of the Apollo EVO and looked at the Cantonese restaurant, which had only been open for a short while.
Its black-and-gold decor looked extremely upscale. Rumor had it that they had even poached a former Lei Garden chef to serve as head chef, and that the investment had run into tens of millions.
Chatting and laughing, the group entered the restaurant.
The restaurant lived up to its exterior. Its interior was highly stylized, exuding a luxurious and extravagant feel.
The restaurant's owner, Young Master Zhao Rui, came from a family whose company was involved in agriculture and animal husbandry, mainly operating an integrated pork industry chain centered