There were four dishes and a soup in total: salted egg yolk crab, boiled beef in chili oil, braised pork with potatoes, and dry-pot cauliflower. Meat and vegetables alike, and everything looked quite good. Su Ningwei had really put thought into it.
It seemed that Su Ningwei had truly been studying how to cook these past few months. Her cooking skills had improved quite a bit.
Tenderness showed in the details. Those who cared needed no teaching; those who did not could never learn it.
So what was there that one could not learn? It was simply a matter of whether they were willing to put their heart into learning.
Ye Chen set the soup tureen on the dining table and praised her with a smile. "Weiwei, you're amazing. These dishes aren't easy to make at all, and they look especially delicious."
"Then make sure you eat more. The crab is especially plump today." Smiling, Su Ningwei picked up the largest, fattest piece of salted egg yolk crab and placed it in Ye Chen's bowl.
After serving Su Ningwei a bowl of fish soup, Ye Chen picked up the salted egg yolk crab and took a bite.
The crab meat was fresh and sweet, carrying the distinctive savory aroma of salted egg yolk. It was exceptionally delicious.
"Mmm~~ It really is great—better than restaurant food. Weiwei, you've graduated." Ye Chen gave Su Ningwei a thumbs-up and praised her sincerely.
The praise made Su Ningwei's eyes curve into smiling crescents. She placed another piece of boiled beef in Ye Chen's bowl and said happily, "I'm still far from graduating, but the tutorial you gave me was really great. I followed it step by step, and it really did turn out delicious."
"That's because you're a quick learner. Plenty of people still