Wen Jingyan was startled and raised his head in surprise. "You..."
Song Yutang didn't answer and opened the cake box directly.
Inside is a delicate cream cake, garnished with fresh fruit.
After she put in the candle, she handed the matchbox to Wen Jingyan: "Light the candle and make a wish."
Wen Jingyan suddenly felt mixed feelings in his heart.
Her parents favored sons over daughters and never celebrated her birthday.
After getting married, her mother-in-law's family won't want to see her, and no one will care about her birthday.
Jiang Sinian I remember.
But every year, Jiang Shiya always makes some noise.
So far, she has never had a complete birthday.
Unexpectedly, the first birthday candle I blew out in my life was given by Song Yutang.
No wonder her uncle and aunt like her. President Zhao and Madam Yang also like her. Even the old man is obsessed with her.
Gentle, delicate, considerate, and very sensible.
Kindness with edge is always just right.
It's really comfortable to get along with her.
Wen Jingyan finished blowing out the candles and making wishes with emotion. Song Yutang took out a small velvet box from the drawer and handed it to her. "Happy birthday. May you have a bright future and everything you wish for."
Wen Jingyan opened it and saw that it was an exquisite diamond brooch.
Star shape, small, but very bright.
She stared at it for a long time before whispering two words: "... Thank you."
Song Yutang smiled and picked up the cake knife, "Then please cut me a piece of cake as a thank you gift."
Wen Jingyan came to his senses and took the knife in her hand.
The cake is very sweet and the cream is very smooth.
The fruit is very refreshing.
Wen Jingyan picked up a small piece of strawberry and put it into his mouth, and couldn't help but ask Song Yutang: "How do you know I like eating strawberries?"
Song Yutang smiled mysteriously, "It can be understood but cannot be explained."
This is actually the most basic skill for a housewife.
Remember what everyone in the family likes.
Ever since she got married, she has been very consciously observing.
Not only does the family members like to eat, wear, and use what they like, but Song Yutang also knows what the main drivers like.
Firstly, you can't go wrong when giving gifts, and secondly, it's hard to break habits.
Once you find that someone's habits have changed, you need to pay more attention.
When she was in the Eastern Palace, there was a palace maid next to her who usually wore a pair of green earrings, but one day she suddenly changed them to fine Hetian jade.
Song Yutang asked someone to investigate and found that the palace maid had indeed been bribed by the concubine.
Later, he colluded with his concubine, inside and outside, to frame her for murdering Consort Liu's child.
Fortunately, Song Yutang was well prepared and defeated an entire army.
It's not easy to be a housewife, and it's even harder to be a princess.
You have to be careful everywhere.
Wen Jingyan didn't ask any more questions, lowered his head and continued eating the cake.
Halfway through the meal, she suddenly raised her head. "I remember that the restaurant yesterday was a couple's restaurant. Why did you go there alone?"
Song Yutang, who was also eating cake, made a move. "Guess."
Wen Jingyan looked at her for three seconds without asking any questions.
But his expression gradually became serious. "If I don't ask, I won't tell anyone."
Song Yutang suddenly raised his lips and smiled, "You are the only one worthy of my help. If you stab me in the back, I will never help you again from now on."
Since I dare to speak out in front of Wen Jingyan, it is naturally because I believe in her character.
It doesn't matter if you get stabbed in the back, there are ways to solve it.
But the close friendship between them can be regarded as coming to an end.
Wen Jingyan stretched out his hand and patted her shoulder, solemnly promising. "This is how you help me. No matter what happens between our two families, we are still friends."
Song Yutang smiled and raised the plate in his hand, "Since you said so, you are also my forever friend."
The two of them looked at each other and smiled. The sun shone in from the window, and the sweet aroma of tea and cream filled the study room.
Not long after Wen Jingyan left, Dong Ying sent a message saying that the staff of the private restaurant had been recruited.
Everyone has done back adjustment, and there is absolutely no problem.
At the same time, an opening plan was sent, with every detail clearly arranged.
Including the dishes of the day, we have also communicated with the chef Jiang Guoqiang and made a complete purchasing plan.
The only thing that hasn't been decided yet is the name of the restaurant.
This Song Yutang has already made arrangements.
She put down her cell phone and walked to the desk. She first took out the good ink ingot and slowly ground it in the inkstone.
The sapphire paperweight presses the four corners of the rice paper to make the paper smooth and docile.
Then she picked up the pen, dipped it in ink, concentrated for a moment, and then dropped the paper.
Finally, she took out a newly carved small seal from the drawer, dipped it in ink pad, and placed it squarely on the lower right side.
[Food Without Worry] The three large characters are full of ink, and the muscles and bones are strong.
It has quite an ancient charm.
If you compare the antique calligraphy and painting of the Jing Dynasty in detail, you can recognize it at a glance. This is the original handwriting of Empress Dowager Duanyi, the mother of Muzong.
A week later, Jiang Guoqiang's private restaurant finally opened.
Because it is a private restaurant, there is no fanfare, and the number of banquets is limited to five tables.
Zhao Cuifeng joined in and took the brunt of booking a table for her friends.
Jiang Zhixia also booked a table to entertain the parents of Tuantuan's kindergarten classmates.
Gu Zheng Of course, we also need to book a table.
There are two other tables that came here because of the reputation.
There are billions of recipes out there, no matter whether they are delicious or not, there are always people who want to try them.
If it goes well, I will have face when hosting guests in the future.
At three o'clock in the afternoon, the ribbon-cutting ceremony officially began.
In addition to the highly respected Zhao Cuifeng, Jiang Muyan also arranged for two seniors of the Gourmet Association to participate under the guise of Gu Zheng.
Jiang Guoqiang and Li Xiulan have been busy for half their lives. For a long time, their biggest wish was to own a restaurant of their own.
Naturally, the couple also had to attend the ribbon cutting.
Jiang Guoqiang is wearing a chef's uniform, a chef's hat, and an apron around his waist.
He is upright and full of energy.
Li Xiulan also specially changed into a rose-red flowered rich cheongsam given by Jiang Muyan, and wore a jade necklace around her neck.
She also put on light makeup and lipstick, finally looking like a lady.
"Mom and dad, look at this, let's have a competition..." It happened to be that there was no school on Saturday, so Jiang Boyan specially took his cell phone to take pictures.
"Mom and dad, don't listen to him, look at the camera and smile." Jiang Zhixia was also taking pictures.
"Mama, you have to make your grandparents look more beautiful. If they look ugly, they will cry. Last Children's Day, the teacher made Youyou look ugly, and Youyou secretly cried for a long time..." Tuantuan, wearing a beautiful princess dress, jumped over to take a look.
Song Yutang watched from the side and couldn't help but smile with relief.
After being married for more than half a year, life at home is finally getting better.
The only regret is that Jiang Muyan continues to pretend to be a vegetative state.
However, with his unremitting efforts, the evidence in all aspects has made great progress.
I believe it won't be long before their family can truly be reunited.
"Everyone, please be safe and set off firecrackers. Miss Tuantuan, don't run around..."
Butler Wang, who had just returned from abroad, directed the security guard to place the firecrackers, then took out a lighter and handed it to Jiang Boyan.
Jiang Boyan ran over excitedly and lit the lead.
Amidst the sound of firecrackers, the red silk fell, and the private restaurant officially opened.
The guests exchanged greetings with each other and were about to take their seats when a black business car suddenly stopped slowly at the door.
Everyone was a little curious and turned their heads to look over.
The next second the car door opened and an old man walked out with a cane.
Behind him were seven or eight people, all wearing Gourmet Association badges on their chests.
Song Yutang couldn't help but frown, feeling a very bad feeling in his heart.
Sure enough, the leader of the old man walked up to Jiang Guoqiang with a smile, "Chef Jiang, congratulations. I heard last time that you are also the direct descendant of the God of Cooking, and I have always wanted to ask you for some tips. Unfortunately, you don't usually cook, so you never had the chance. Today you are finally out of the mountain, and I, someone, came uninvited and wanted to ask you for advice on a few dishes. I wonder if Chef Jiang will give me the honor?"