Qu Wanqiu's cooking skills were indeed decent. Leading four complete beginners, she actually managed to serve bowl after bowl of steaming hot food right at mealtime. It even looked fairly presentable, with plating and all.
Among the students, Ding Sihan was actually the most impressive. Starting from absolutely nothing, under Qu Wanqiu's guidance, she had single-handedly made four dishes and two soups.
They were tomato scrambled eggs, scrambled egg tomatoes, stir-fried tomatoes with eggs, stir-fried eggs with tomatoes, tomato egg soup, and egg tomato soup.
"Lin Li, the drinks are here. Go get them, and I'll give you a little more of the snacks later." The five sat around a tatami-style "dining table." After Ding Sihan's phone rang, she ordered Lin Li around.
"Bu Fan, the drinks are here. Go get them, and I'll give you half a little more of the snacks later," Lin Li said, turning to Bai Bufan.
Bai Bufan: "..."
He was outsourcing this too? And acting as a middleman right in front of him? Still, Lin Li had only said it out of habit. By the time the words left his mouth, he was already getting up and heading outside.
Lin Li brought back the drinks and handed them out among the five.
"The milk flavor and tea flavor in this milk tea are both so weak. As expected, ordering milk tea from some shop you've never heard of is basically a gamble," Ding Sihan commented with a frown after taking a sip through the straw.
The other two girls, who were relatively more knowledgeable, nodded as well.
"Maybe the owner is just really hygienic," Lin Li said.
"Huh? Why would being hygienic make it less flavorful?" Ding Sihan asked in confusion.
"They washed the milk tea with water before selling it, to make sure