However, what surprised Albert most was that after tasting the Red Bean Pie on their plates, everyone actually thought it was quite good. It made him wonder whether his standards for food were simply too high.
Well, ever since he had House-elves helping with meals, Albert had indeed rarely touched British "cuisine."
Perhaps he could consider writing a cookbook and try to improve the monotonous diet of British wizards? But after carefully recalling the wizarding recipes he had seen, he decisively abandoned that impractical idea.
For the vast majority of wizarding families, the question was never how to make delicious food, but how to make something reasonably palatable to fill their stomachs simply and conveniently. It was even more difficult when magic was used for cooking. Even if Albert truly could complete such a "masterpiece" on food, who knew how much time and effort it would take to compile?
"Now, let's discuss the security arrangements for Harry and Ginny's wedding."
After seeing Mrs. Weasley summon Harry and Ginny to discuss the wedding arrangements, Moody took a rough map of Avalon from his pocket and called Lupin and Albert over to discuss security during the wedding.
Pulled back from his thoughts by Moody's words, Albert's gaze fell on the overly crude map on the table.
"I just had Hermione draw this for me. It'll do for now," Moody said. He had just placed his hand on a spot on the map, ready to explain his planned arrangements to Albert and Lupin, when he saw Albert raise his wand and give it a light flick, summoning a map from thin air.
"Use my map."
Albert spread his own map of Avalon across the table. When Moody and Lupin looked at it, he added, "You can't keep this map."
"This thing of yours