Lin Wanxue took a bite of rabbit meat, then looked utterly blissful. "Delicious, delicious!"
"The saltiness is just right."
Of course Su Chen knew the saltiness was just right. When he cooked, he measured the salt down to the very last grain, so he knew he'd added exactly the right amount.
He'd asked Lin Wanxue because he'd seen how eager his wife looked. She was just too cute.
He couldn't bear to make her wait until the food was ready, so he'd made a little extra just for her and let her have a bite first.
Su Chen watched her eat like an adorable little squirrel and smiled indulgently. Then he said to Lin Wanxue, "Wife, I'll sprinkle on the scallions, and the rabbit meat will be ready. You can serve the rice."
"Okay." Lin Wanxue pattered off to wash her hands.
They had set up three stoves here.
They were portable stoves specially designed to hold charcoal.
They were stir-frying rabbit meat on one stove, stewing pork ribs and kelp soup on another, and cooking rice on the third.
The rice had been ready for a while.
They'd used the rice they'd harvested from the valley today.
Since they were only making enough for one meal, they didn't need much rice, so Su Chen and Su Ye had husked it by hand.
Whenever they got their hands on something fresh, they wanted to find out how it tasted.
That was just an everyday thing for food lovers.
Today, they'd made Bamboo Rice over a wood fire.
The moment they lifted the bamboo lid, the fragrance of rice filled the entire room.
"Smells great!" Even Su Ye couldn't help saying it this time.
Because it really did smell wonderful!
The fragrance of rice!
Each grain was plump and firm.
It