What was the finest beef? That really was an interesting question. After all, once anything involved being number one or the finest, people could easily argue about it for ages. If someone posted this question on a global forum, it would probably spark considerable controversy. Strictly speaking, what counted as the finest beef was a very subjective question for each individual.
Many people thought A5 Wagyu was the very finest beef, but that was not necessarily true. Heath acknowledged that the finest Wagyu did have a distinctive flavor, but when making certain dishes, using Wagyu did not necessarily produce the best taste. One dish might require beef from Yellow Cattle, while another needed beef from a different breed. These differences and distinctions were considerable, so people's understanding of what counted as the finest differed too.
Take a certain country from his previous life, famous for its seemingly cheat-enabled feats. Although people there rarely ate Zebu and regarded these cattle as sacred, the country actually exported more beef than any other. To its people, Zebu were absolutely the most sacred cattle in the world, never mind their meat. After all, these cattle were revered as gods in that country. But in a certain kangaroo country, people considered beef from their own country's best breed to be the finest.
A certain great nation of the universe, which claimed even the Big Bang had happened on its territory, also believed Hanwoo was the best beef. It was difficult to argue one's way to a universally accepted answer to such a highly subjective question. To Heath, however, whatever kind of beef it was, as long as it met the customer's requirements, it was the best fit.
After glancing at the food requirements above Jin Cancan's head, Heath now knew what kind of beef was