He quickly entered the date.
Then press Enter to start a newline.
Fingers danced across the keyboard, leaving two short lines of notes.
[Guild Business Development Committee - Carter.]
[Risk Level: To be assessed.]
The cursor is positioned to the right of the last period.
It flickers continuously at a fixed frequency on a dark screen.
Chapter 229 Test Report Released
In the darkness of the screen, the cursor blinked fixedly.
Su Wei moved the mouse and clicked the save button in the upper left corner.
The document was automatically encrypted and moved to a hidden folder.
He looked away from the screen, brought up the export page of his video editing software, and the progress bar had reached 100%.
The video content has been confirmed to be correct.
Click Publish.
Backend data shows that his TikTok account has surpassed 1.1 million followers.
The massive traffic is stabilizing.
Su Wei pressed the power button on the host computer, and the monitor screen went black.
A spasm ran through my stomach, and a wave of hunger washed over me.
He's only eaten a little something since morning.
As I stood up, my spine made a grinding sound.
Su Wei turned and walked towards the kitchen.
He opened the refrigerator and took out a piece of pork belly weighing about one pound with a neat layer of skin.
Then place it on the log cutting board.
He pulled the Chinese cleaver from the knife rack with his right hand.
The blade sliced through the meat without any resistance.
The pork skin, fat layer, and bright red lean meat are separated under the knife and evenly cut into two-centimeter square pieces.
The gas stove was lit, and the pale blue flames licked the bottom of the iron pot.
Pour in a little soybean oil, and once the oil is hot, slide the chopped pork belly pieces into the pot.
Sizzle.
A loud sizzling sound of grease bursting echoed in the kitchen.
The wooden spatula flipped the meat, quickly drying out the surface moisture and turning the edges a dark brown color.
Transparent lard was continuously forced out.
Su Wei grabbed star anise, cinnamon, and bay leaves in turn and threw them into the boiling oil.
The aroma is activated by high temperature.
Add rock sugar and stir-fry until it turns a reddish-brown color, coating the meat pieces evenly with a translucent caramel coating.
Pour in the light soy sauce and dark soy sauce purchased from Golden Dragon Supermarket.
The aroma of the soy sauce mingled with the fragrance of meat, and the moment boiling water was poured in, it transformed into a rich cloud of steam that rose up.
Cover the pot with a transparent glass lid and turn the stove to the lowest setting.
The broth was bubbling and boiling at the bottom of the pot.
The fragrance wafted into the living room through the heat convection of the wooden house.
On the wool blanket in front of the fireplace, the white ball of wool stirred.
Its pink little nose was twitching frequently.
Cotton Candy rolled over and got up, stretching out with a long yawn.
It waddled along its short, chubby limbs to the kitchen island.
Its fluffy tail swished behind it, its front paws clawed at the wooden cabinet door, and it tilted its head back, whimpering urgently at Su Wei.
Passive feedback indicating Animal Affinity was received.
Su Wei could clearly sense the urgent desire conveyed by the little fox; it was pure hunger.
He opened the freezer compartment at the bottom and took out a piece of processed reindeer meat.
I put it in the microwave to defrost for thirty seconds.
After removing the ice, place it in a porcelain dish with a blue wavy pattern and push it in front of the Cotton Candy.
The little fox immediately buried its face in the pile of minced meat.
They tear, swallow, and eat extremely quickly.
Su Wei crouched down and gently rubbed the soft fur on its neck with his fingers.
It feels warm and smooth to the touch.
Cotton Candy stopped eating, turned her head, and quickly licked Su Wei's hand twice with her pink tongue before plunging her head into the porcelain dish again.
Forty minutes later.
The moisture on the stovetop has mostly evaporated.
Su Wei lifted the lid, revealing a thick, reddish-brown broth that coated every tender piece of pork belly.
The Cooking LV3 passive effect is activated.
Deliciousness Boost.
The meat chunks have an enticing amber-red color, and the aroma is locked inside the fibers.
He served a large bowl of white rice, along with the clay pot, to the central island counter.
Pull out the bar stool and sit down.
Pick up your chopsticks, take a piece of braised pork and put it in your mouth.
The pork skin is soft, chewy, and stretchy, while the lean meat is soaked in sauce and not dry at all.
Extreme calories mixed with carbohydrates slide down the esophagus into the stomach.
A pale blue light screen appeared before my eyes.
Triggering Simple Dietary Supplementation: Heat Retention.
The perfect blend of high calories and spices boosts basal metabolism.
Over the next four hours, the rate of core body temperature loss will decrease by 15%, and the muscle cold resistance threshold will increase slightly.
Fifteen minutes.
Two large bowls of rice were empty.
Su Wei put the dishes into the dishwasher and pressed the wash button.
He poured himself a glass of warm water and walked to the huge blast-proof glass window in the living room.
The wind has stopped.
The clouds dispersed, revealing the polar starry sky against the night sky. Starlight spilled onto the snow-covered lake, reflecting a cool, luminous glow.
The Homestead Shelter) operates silently inside the cabin.
The constant room temperature of 23 degrees Celsius quickly dissolved the lactic acid in his muscles.
Su Wei began to review the information he had received that day.
Carter, Deputy Director of the Hunters' Guild Commercial Development Committee.
This was definitely not a passerby asking a question casually.
The ecological planning document that Emily submitted for approval contained a wealth of hardware data about the Emerald Lake territory.
A professional shooting range costing US$1.37 million represents a substantial investment of capital.
In the eyes of a shrewd old fox like Carter, this represented enormous commercial potential.
The official list of recommended hunting grounds is a poisoned lure.
Once the name of the Throne of the North is on that list, a full set of official review procedures will follow.
The financial audit team will check the accounts, and the engineering supervision team will bring heavy metal detectors to the construction site to verify geological safety.
At the foot of the Pillar Mountain, there is a construction pit that is two meters deep.
Inside the rock wall at a depth of 1.2 meters, three meters below the mechanical restricted area.
The dark red mineralized zone, covered with reticulated quartz veins, will also be exposed.