Afterward, Li Qinwu took the tea leaves he had gotten from the old monk and returned to the Hideout, where he began producing Holy Tea.
Because the warship was too small and its planting area limited, it produced very few fresh leaves each day. Turning those fresh leaves into tea cakes reduced the quantity even further.
So whenever the old monk finished a batch of tea cakes, Li Qinwu would bring them over and add them to the Hideout's production queue, producing Holy Tea in batches.
Now that his Hideout had become a warship, many things could be manufactured in batches.
For example, he could load several hundred tea cakes at once, add water sanctified by the warship's filtration system, and efficiently produce sanctified tea leaves.
Li Qinwu mainly made two flavors from these tea cakes.
One was black tea, called Da Hong Pao. It was essentially fermented tea leaves, and the brewed tea came out red.
The other was Space Pu'er, which was unfermented. The brewed tea came out yellow.
Li Qinwu currently had 3,000 cakes of black tea and 500 cakes of green tea in storage.
The reason for such a huge difference was that Li Qinwu feared these British blokes would not know how to drink green tea, so he had made far more black tea.
Now that he was on Terra, he had to figure out how to sell this batch of tea!
Honestly, the amount of tea he had was not large, and this was Holy Tea. Its quality spoke for itself—it boosted mental strength when consumed.
Selling it cheaply was out of the question. He could only target the upper class.
He would not be willing to sell a single cake for less than ten thousand Thrones.
As Li Qinwu operated the Holy Tea