After leaving Mei Ling Hyuga's house, Ruri walked along Main Street, looking at the bustling streets on either side. He could not help recalling scenes of himself walking through lively markets in his previous life.
This area is pretty lively! It's a great place to do business! Ruri thought as he looked at the busy storefronts on both sides.
"Right, restaurants would be the best businesses to open here! If I remember correctly, some of the most famous restaurants in Naruto were on this street!" Ruri murmured as he looked at the bustling street.
The most famous establishment in this lively world was Ichiraku Ramen, which was also the shop that appeared most often in Naruto.
There were still plenty of mysteries surrounding Ichiraku Ramen. For example, why could this shop never be destroyed? And who did its owner's beautiful daughter end up marrying?
Naruto, the protagonist of the original story, was Ichiraku Ramen's most loyal customer, and the other young Konoha ninja often gathered here for meals because of him.
Amaguriama
Amaguriama was originally a thick soup made by simmering mutton, then cooled into a jelly to accompany meals. It later spread to Japan along with Zen Buddhism. Since monks did not eat meat, they instead mixed red beans with flour or kudzu starch and steamed the mixture, so yokan gradually evolved in Japan into a jelly-like food made from beans. Later, as the tea ceremony developed, yokan gradually became a famous tea sweet.
The members of Team 10-Shikamaru Nara, Ino Yamanaka, and Choji Akimichi-often ate tea sweets together at this Amaguriama shop.
Dango shop
The dango shop was also a place where Konoha's ninja gathered to eat and drink. Dango was a Japanese sweet snack. Mitaraishi Anko loved eating dango most of all, and as a result, she